Ingredients
3-4Servings- 2 packs Enoki Mushrooms (100 g each)
- 1 A sprinkle of McCormick Chilli Spice Blend - optional
- 1/2 Cooking Oil
- Flour Mixture
- 50 g Corn Flour
- 1 tsp, McCormick® Garlic Powder
- 1 tsp, McCormick® Onion Powder
- McCormick® Sea Salt Grinder, to taste





