Korean Style Glazed Popcorn Chicken

Our easy-to-make Korean Style Glazed Popcorn Chicken recipe delivers a delightful harmony of crunch, spice, and sweetness. Crispy popcorn chicken is coated in a spicy-sweet BBQ-Gochujang sauce and topped with a zesty mix of spring onions, toasted sesame seeds, and crushed red pepper.  Enjoy the bold, authentic taste of Korea right in your own home!

  • 40min

    prep time

  • 90min

    cook time

  • 8




Nutrition information (per serving)


  • Mix the McCormick Grill Mates Chilli & Pepper BBQ Sauce, Gochujang, Sesame Oil and Honey, set aside.

  • Mix the spring onions, white sesame seeds and McCormick Crushed Red Pepper well, set aside.

  • Deep fry or Air fry the popcorn chicken until crispy, toss with the BBQ-Gochujang sauce and sprinkle generously with the spring onion and sesame mix.

  • Serve hot.